Today’s post was going to be about making our own pizzas. I had heard that you could buy dough from Little Cesar’s and then make your own pizza with their dough. After buying the ingredients and getting the kids all excited about our fun lunch adventure, Little Cesar’s said they don’t sell dough. Try telling that to a 2-year-old and 4-year-old. I’ll have to do some more investigating on the pizza dough thing.
Instead, here’s the recipe for the cinnamon rolls we made this weekend. (Thanks Michelle!) This is the last of my baking for a while since I have 3 months left of pregnancy but am only 5 pounds off what should be my final weight. These cinnamon rolls were worth it though. The recipe was from Pioneer Woman and that lady can cook. Like her doughnuts, the dough for these rolls can also be made the night before allowing the morning process to go much quicker. It also made enough to freeze a pan. I don’t know if they will keep well and we’ll have to wait until April to find out since March is ‘no sweets month’ around here. This one was a keeper. Click here for Pioneer Woman’s cinnamon roll recipe and enjoy!
Tags: Cinnamon Rolls, Create
March 9, 2010 at 8:41 pm |
As Kaela’s baba, and recent cinnamon roll customer, I can tell you this recipe is GREAT like Tony the tiger would say.
March 4, 2010 at 4:08 pm |
i’ve been wanting to try those but was a bit intimidated. Perhaps this will motivate me.